66 Main Street
Rosemary Beach, FL 32461
After many years in Birmingham, Ed and his wife Erin, who also grew up on the Florida coast, packed up their six children and returned to the beach. Ed has served as executive chef at some of the most popular restaurants on 30A but he longed to have his own little place. A restaurant that is simple and sophisticated where people can relax and enjoy great food. Ed and Erin found the perfect location and have created an intimate chef driven restaurant.
Ed loves his open kitchen where guests can join him at the chef’s counter for some friendly conversation as he prepares his simple, fresh dishes. Edward’s is partnered with local growers, seafood and meat purveyors to bring you only the best.